Join Co-op Food Educator, Lindsay Smith for
Thursday Aug 20, 2020
ZOOM INFORMATION TO FOLLOW UPON REGISTRATION $12.00
Linguine alla Scoglio
Join us, pour a glass of your favorite beverage and cook along in your own kitchen, for a fun and delicious meal.
Fresh herbs are for more than just garnish. In this hands-on class, we will explore the world of fresh herbs and how they can not only enhance your dishes, but can even become the stars. Recipes include herb feta dip, pesto templates, Persian herb omelet and seven-herb soup
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Date and Time
5:30 PM - 7:00 PM EDT
RECIPES TO FOLLOW VIA EMAILLocation
Fees/Admission
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